We are also now offering a curbside hot entree or frozen food pick-up service for the community. If you would like to place an order for curbside pick-up, please call the guest dining room at 978-671-3668 by 9:30am Thursday – Friday.

When leaving a voicemail, please leave your name, phone number, color, make and model of your car, time of pick-up and your curbside order with soup or salad selection.

We will call you back to confirm your order. The curbside order is not confirmed without a return call from us.

All entrees are served with soup or salad, a roll and dessert. Orders can be placed in advance or the day of by 9:30am.

Thank you for your continued support of our Culinary Arts & Hospitality Management students!

Frozen foods can be ordered via phone at 978-667-2111 x 668 .

We will call back to confirm orders. The curbside or frozen food order is not confirmed without a return call from the Culinary Arts Department.

All entrees are $9.00 and come with a soup or salad, roll and dessert. Salads come with the our housemade creamy Italian dressing.